Easiest Way to Cook Appetizing Blueberry Pancakes

Delicious, fresh and tasty.

Blueberry Pancakes. Fold the blueberries and lemon zest into the batter. Heat a large skillet or griddle over medium heat and coat with some of the remaining melted butter. In a large bowl, sift together flour, salt, baking powder and sugar.

Blueberry Pancakes Mix in the butter and fold in the blueberries. Blueberry Pancakes Blueberry pancakes are a wonderful treat when fresh blueberries are in season. But don't limit your enjoyment of these tender, golden cakes to summer; frozen blueberries make them a year-round treat Stir together the flour, baking powder, nutmeg, cinnamon and sugar, set aside. You can have Blueberry Pancakes using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Blueberry Pancakes

  1. Prepare 2 cups of flour (I prefer 1 1/2 cups of all-purpose and 1/2 cup of whole wheat).
  2. You need 2 tsp of baking powder.
  3. You need Pinch of salt.
  4. It's 2 of large eggs.
  5. It's 1 3/4 cups of milk.
  6. It's 2 Tbsp of butter, melted and cooled.
  7. You need 1 cup of frozen or fresh blueberries.
  8. You need of Additional butter.
  9. Prepare of Pure maple syrup (for accompaniment).

Gradually stir in the flour mixture, then fold in the blueberries. Blueberry Pancake Recipes Breakfast is the most important meal of the day, so make it as delicious as possible with our top picks for blueberry pancake recipes. Imagine a light fluffy pancake, skillet fried in a little butter, with gorgeous, sweet blueberries throughout, topped with a healthy drizzle of maple syrup. Seriously, does breakfast food get any better?

Blueberry Pancakes step by step

  1. In a large bowl mix the dry ingredients..
  2. In a small bowl beat eggs, milk and melted butter..
  3. Add egg mixture to dry ingredients. Stir gently just to moisten the flour..
  4. Add the blueberries and mix gently..
  5. Place a teaspoon of butter on a frying pan with a long handle over medium heat. Move the pan so the butter covers all the bottom..
  6. When the butter foam subsides, ladle batter onto pan..
  7. Flip pancake after bubbles rise to the surface and bottom browns.. Blueberry Pancakes
  8. Pancakes can be held on an ovenproof plate in a 200-degree oven for 15 minutes, if desired..
  9. Serve with pure maple syrup..

These pancakes are golden and lightly crisp at the edges, with a soft, tender center. Arrange a few blueberries on top. Cook until you see little bubbles on top and the edges starting to firm up. How to make FLUFFY Blueberry Pancakes Whisk dry ingredients (flour, baking powder and soda, salt and sugar). Add wet (butter, egg, milk, vanilla, vinegar).