Easiest Way to Prepare Yummy Appalachian Mud Pie

Appalachian Mud Pie. See recipes for Appalachian Mud Pie too. We are Appalachian. born and bred. The Ole Smoky families are among the first to step foot in the Smoky Mountains.

Our Mountain Mud Coffee Moonshine is as smooth as a Colombian cup of black coffee. With just a hint of moonshine taste, it wakes you right up like your every morning brew. This product is a collaboration between the Appalachian Distillery and Aroma of the Andes coffee which is directly sourced from Finca La Despensa located in Supatá, Colombia. You can have Appalachian Mud Pie using 15 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Appalachian Mud Pie

1. You need 3/4 cup of all purpose flour.
2. You need 1 cup of sugar.
3. It's 1/4 cup of unsweetened cocoa powder.
4. Prepare 1 teaspoon of baking powder.
5. Prepare 1/2 cup of melted butter.
6. It's 2 of eggs (whisked).
7. It's 2 teaspoons of vanilla.
8. It's 1/2 cup of marshmallows.
9. Prepare of Frosting.
10. Prepare 1/4 cup of melted butter.
11. It's 1/4 cup of unsweetened cocoa powder.
12. Prepare 1/8 cup of milk.
13. Prepare 1/8 cup of half and half.
14. Prepare 1 1/4 cups of powder sugar.
15. It's 1/2 teaspoon of vanilla.

Located in the heart of Ohio's Amish Country, our expert Amish and Mennonite staff specially bake each order with care and attention to detail. Directions In a large bowl, beat sugar and butter. Add eggs and vanilla; mix well. How a suburban family left it all behind in order to homeschool and homestead in Appalachia.

Appalachian Mud Pie step by step

1. In a large bowl, mix together dry ingredients..
2. In another bowl, mix wet ingredients..
3. Add wet ingredients to dry and stir together..
4. Spread batter in a buttered 9 inch spring pan.
5. Bake at 350 for 25 minutes (until toothpick comes clean)..
6. Sift cocoa powder & powder sugar & add remaining ingredients for frosting. Mix until combined..
7. Quickly add marshmallows on top of the cake. Bake for approximately 5 minutes (until marshmallows have a spread)..
8. Gently squish marshmallows down with a spoon. Slowly pour frosting over marshmallows, being sure to cover as much as possible. Allow to cool for 15 minutes..

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