How to Make Tasty Pan Baked Cheese Cookies

Pan Baked Cheese Cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better Put some baking paper onto the pan surface, then arrange the cookies dough. Mix well - work with your hands.

Mix flour, walnuts, butter, and brown sugar together in a bowl. In a medium bowl, cream together the butter, brown sugar and white sugar, until smooth. Beat in the cream cheese, then the eggs, one at a time, then stir in the vanilla. You can cook Pan Baked Cheese Cookies using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pan Baked Cheese Cookies

1. Prepare 40 tablespoons of tapioca flour.
2. You need 7 tablespoons of wheat flour.
3. It's 7 tablespoon of corn flour.
4. Prepare 2 tablespoon of powdered milk (I use 4 tablespoon of powdered soy milk instead).
5. Prepare 3 of egg yolks.
6. It's 45 teaspoons of margarine/ butter.
7. Prepare 15 teaspoons of icing sugar (you can put more if you like it sweet. Mine is more into savory taste).
8. It's 7 tablespoons of shredded cheddar cheese (you can put more if you like it).
9. You need 2 of egg yolks for egg wash.
10. Prepare 5 tablespoons of shredded cheddar cheese for top sprinkle.

Make the cookie layerby beating the butter and brown sugar until fluffy. Add the walnuts and flour to the butter mixture and blend together until crumbly. Evenly distribute the cookie dough in the pan, pressing down with your hands. In the bowl of a stand mixer fitted with a whisk.

Pan Baked Cheese Cookies step by step

1. Soften the margarine/butter, add on sugar, and stir again until soft..
2. Add the 3 egg yolks into, stir until mixed well. Add the shredded cheese, mix well..
3. Sieve the tapioca flour, wheat flour, corn flour, and powdered milk into. Stir until mixed well and formed into crumbs..
4. Once turned into crumbs form, start kneading with hand until formed into non sticky dough..
5. Flatten the dough (I put into plastic and flatten it), and shape it. You can use any kind of cookies mould as well (like using the cookies mould press), or use cookie cutter.
6. Shape the cookies in any way you like, then egg wash the top surface, sprinkle some shredded cheese..
7. Preheat pan, low medium heat ±5 mins (I use induction cooker, deep fry mode 100°c).
8. Put some baking paper onto the pan surface, then arrange the cookies dough. Bake for about 30 mins to 45 mins in medium low heat (mine is 100°c), until the bottom turned into golden brown colour (if you were using oven, the result would be more batter, the colour would be more into golden)..

Spread one package of cookie dough in bottom of pan. In bowl, mix together softened cream cheese, eggs, sugar and vanilla. Spread over top of cookie dough. Press crust mixture evenly in bottom of pan. Then add the eggs one at a time mixing between each addition.