Puff pastry Apple pie. Scrape the apples and their juices into the. Made with puff pastry, apples and a brown sugar mixture. Serve it warm with a scoop of ice cream!
Peel, core and chop apples up coarsely. Combine apples with sugar, flour, lemon juice, cinnamon and nutmeg. Puff Pastry Apple Pie: The classic pie made with a semi homemade short cut. You can have Puff pastry Apple pie using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Puff pastry Apple pie
- Prepare 1 of pck puff pastry (10 pcs inside).
- You need of Apple mix:.
- You need 1-2 pcs of meduim apple.
- You need of Little bit sugar.
- It's of Little bit lemon juice.
- You need of Paste:.
- You need 3/4 cup of almond powder.
- You need 1/4 cup of sugar.
- You need 60 g of butter.
- Prepare 1 tbsp of orange skin,shredded.
- You need of Little bit lemon juice.
- Prepare of Frosting:.
- It's of Powdered sugar.
The crust is made from flaky puff pastry dough, plus, your filling is packed full of sweet apples and cinnamon. Cover with the second sheet of puff pastry. Cut pastry exactly to the diameter of the tart pan. Roll out puff pastry and lay on baking sheet.
Puff pastry Apple pie step by step
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Cut apple,like in the picture. Then pud sugar and lemon and set aside. In the other bowl, put all the ingredients of paste mixing then mix it well..
- In baking tray,put pastry then wipe the paste mixed up and then put apple sliced. Like as you can see in the picture..
- Then put inside the oven, only minimum heat until become brown. Then take it out frome oven, let it cool after that sprinkle the frosting...
- Then serve. Enjoy..😁😁😁😁.
In a small bowl add diced apples. Place pastry into pie dish, pushing it down so that it fills into the corners. Prick the bottom several times with a fork. In a bowl, toss the apples with the lemon juice, cornstarch sugar and cinnamon. Fill the pie with the apple mixture.