Chocolate chip cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.

Beat in egg and vanilla until smooth. Bake until the edges are light brown and the batter sets, about. The chocolate chip cookie that started it all! You can cook Chocolate chip cookies using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate chip cookies

Prepare 150 g of soften butter.
It's 150 g of caster sugar.
Prepare 1 of egg.
Prepare 1 tbsp of vanilla extract.
You need 190 g of plain flour.
It's 1/2 tsp of baking powder.
Prepare 200 g of chocolate chips.

NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts.

Chocolate chip cookies step by step

Mix the butter and sugar until light with an electric whisk.
Beat in the egg and the vanilla.
Fold in the flour,baking powder and chocolate.
Cover with cling Film Chill for half an hour in the fridge.
Line two trays with baking parchment.
Once cooled shape them in to balls and spread them out.
Put in the oven for 10 minutes on gas mark 4.
Done ✅.

Drop by rounded teaspoonfuls onto ungreased cookie sheets. In another large bowl stir together butter, both sugars, eggs, vanilla and cocoa. Gradually stir flour mixture into butter mixture and mix until combined. Stir chocolate chips and walnuts, if. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat.