How to Prepare Delicious Pineapple and Passionfruit Buttercream Frosting

Pineapple and Passionfruit Buttercream Frosting. Pineapple and Passionfruit Buttercream Frosting is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day.

Once all blended, mix on high until fluffy. See recipes for Pineapple and Passionfruit Buttercream Frosting too. Make sure to scrape down sides about halfway through. You can cook Pineapple and Passionfruit Buttercream Frosting using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pineapple and Passionfruit Buttercream Frosting

1. It's 2 cup of butter.
2. It's 5 cup of confectioner's sugar.
3. You need 4 tbsp of pineapple juice.
4. You need 1 tsp of Passionfruit extract.

Add half of the powdered sugar. Beat on low until mostly incorporated. Scrape down sides, then continue to beat on high until incorporated and airy. Sift powdered sugar and salt into a bowl with the butter.

Pineapple and Passionfruit Buttercream Frosting instructions

1. Combine ingredients in mixer.
2. Blend until nice and smooth..
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Begin mixing (the Kitchen Aid whipper works best) on slow speed. Add pineapple and mix until it is evenly disbursed throughout the frosting. Now, I will caution you here. You have to be careful because this frosting can turn into a mess rather quickly if it gets warm. Cream together butter, pineapple juice and add powdered sugar about a cup at a time, until desired consistency is reached.