My Nutella Cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better Great recipe for My Nutella Cookies. These Nutella Cookies are soft and chewy, super fudgy, & filled with Nutella goodness.

My Nutella Cookies are moist and delicious. These little clouds of chocolate will disappear quickly. I first came across these in a little bakery on the Amalfi Coast. You can have My Nutella Cookies using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of My Nutella Cookies

You need 1 1/2 cup of all purpose flour.
Prepare 1/4 cup of cocoa powder.
You need 1 tbsp of corn starch.
It's 3/4 tsp of baking soda.
It's 1/4 tsp of salt.
You need 1/2 cup of soften.
Prepare 3/4 cup of packed light brown sugar or dark.
You need 1/2 cup of nutella.
It's 1 tsp of vanilla.
Prepare 1 of large egg.
You need 3/4 cup of chocolate chips.

I asked the clerk what was in them and she replied equal amounts of flour and nutella with one egg. Cream butter and sugar in a medium bowl with an electric mixer until white and fluffy. Add egg and vanilla extract; beat well. Add chocolate-hazelnut spread and mix completely.

My Nutella Cookies step by step

In a large bowl whisk together the flour, cocoa, cornstarch, baking soda and salt. Set aside..
In a separate large bowl, beat together the butter and sugar until fluffy. Beat in the Nutella, followed by the egg and vanilla..
Turn the mixer down to low and add in the flour mixture about 1/2 at a time..
Turn off the mixer and scrape down the sides of the bowl using a large wooden spoon or rubber spatula. Stir in the chocolate chips..
When ready to bake, preheat the oven to 350F degrees..
Form the cookies into balls about 1 - 1.5 tablespoons in size (I recommend using a cookie scoop), and place the cookies 2 inches apart on the lined cookie sheets..
Bake 1 tray at a time in the preheated oven for 11-13 minutes, or until the tops look set..
Remove from the oven and allow the cookies to cool fully on the cookie tray. Optionally, dot the tops of each cookie with extra chocolate chips..

Slowly add flour and cocoa powder and mix well. Nutellotti Cookies - Nutella Cookies An Italian in my kitchen. medium egg, all purpose flour, Nutella. Fill a pastry bag with Nutella. Pro tips for making this recipe. Add the Nutella, whisked egg, melted butter and flour and mix well.