How to Cook Perfect Granny's Sock It To Me Cake with Cream Cheese Frosting

Granny's Sock It To Me Cake with Cream Cheese Frosting. In a small bowl mix brown sugar and cinnamon together. Add rest of cake batter to pan. Let cake cool in pan til just slightly warm.

In a large bowl, blend cake mix, sour cream, oil, water, eggs, and sugar. Sift together flour, baking powder, and baking soda, and set aside. Add softened butter to the bowl of stand mixer and mix until very creamy and smooth. You can cook Granny's Sock It To Me Cake with Cream Cheese Frosting using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Granny's Sock It To Me Cake with Cream Cheese Frosting

1. Prepare 1 Box of Duncan Hines Yellow Cake Mix.
2. You need 1 1/2 C. of Granulated White Sugar.
3. It's 1 C. of Mazola Oil.
4. It's 1/2 Pint of Sour Cream.
5. Prepare 4 of Eggs.
6. You need 1 C. of Chopped Pecans (or Nut of your choice).
7. It's 1 tsp. of Vanilla Extract.
8. Prepare 1 tsp. of Ground Cinnamon.
9. Prepare 5 tsp of Light Brown Sugar.
10. Prepare 1-2 containters of Duncan Hines Cream Cheese Frosting.

Add oil and sugar to the bowl with butter and mix until light and fluffy. Sock It To Me Cake is a delicious Southern butter cake with an amazing streusel filling that makes this one of the most incredible tasting bundt cake recipes of all time. In fact, this is one of the best cake recipes to use for Easter cakes, church functions, and other special get-togethers. And the best news is that it all starts with a cake mix!

Granny's Sock It To Me Cake with Cream Cheese Frosting step by step

1. Grease and Flour Bundt Pan and set pan aside..
2. Preheat oven to 350°F.
3. In a large mixing bowl add cake mix and set aside..
4. In another medium size mixing bowl add white sugar, oil, eggs, sour cream, vanilla, chopped pecans (or nut of your choice). Mix everything together well..
5. Add liquid mixture to cake mix and mix well together. Pour 1/2 of batter into prepared pan..
6. In a small bowl mix brown sugar and cinnamon together. Sprinkle over batter in pan..
7. Add rest of cake batter to pan..
8. Bake cake in a preheated 350°F oven for 1 hour. Let cake cool in pan til just slightly warm. Then invert onto a serving plate..
9. Let cake cool completely then frost cake with Cream Cheese Frosting. Serve and Enjoy..

And although no one still says that today, the cake remains a classic dessert. Back then, most Sock It to Me Cake recipes called for cake mixes, but our version is scratch-made with simple pantry ingredients. Like the original, our cake is a buttery sour cream Bundt flavored with. Whether you use this delicious sour cream pound cake recipe or a boxed cake mix, all Sock It to Me Cakes have pecans, brown sugar, melted butter and cinnamon ribboned through. And while you can top it with a simple creamy glaze of powdered sugar and milk, this recipe adds maple syrup to the glaze for extra flavor.