Recipe: Yummy Gingerbread Star Cookies

Gingerbread Star Cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better Vergelijk de prijzen voordat je koopt. Gingerbread star cookies are a sweet, simple spin on a Christmas tradition.

Gingerbread cookies with molasses, ginger, cinnamon and nutmeg are a Christmas classic. But, if you are bored with a traditional gingerbread man, I suggest you make these cute gingerbread stars with white icing, instead. Gingerbread Cookie Stars Whisk together flour, ginger, cinnamon, baking soda, cloves, nutmeg and salt until combined. You can have Gingerbread Star Cookies using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Gingerbread Star Cookies

1. Prepare 1 cup of chopped almonds.
2. Prepare 1 cup of oats.
3. It's 1 cup of chopped dates.
4. Prepare 2 tablespoons of peanut butter.
5. It's 1 teaspoon of ground cinnamon.
6. Prepare 1 teaspoon of ginger powder.
7. You need 3 tablespoons of powdered sugar.
8. You need 1 pinch of red food colour.
9. It's 1 pinch of green food colour.

Add the egg and mix well. In another bowl whisk dry ingredients together: flour, salt, spices and baking soda. Incorporate dry ingredients to the butter mixture and stir until the dough comes together to form a ball. Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt.

Gingerbread Star Cookies instructions

1. Take ingredients almonds, oats, cinnamon powder, ginger powder, dates and peanut butter in food processor and grind till you will c the dough prepared..
2. Grease plain plate and roll the dough with the help of jam bottle. Cut with star cookies cutter..
3. Take 1&1/2- 1&1/2 tablespoons sugar in separate bowl, add green colour  in 1 and red colour in 1 with 2 drops of water, coat colored sugar  on one side of each cookies..
4. Serve and Enjoy this gingerbread star Cookies on Christmas festive..

DIRECTIONS In a small bowl, whisk together flour, baking powder, baking soda, salt, ginger, cinnamon, and cloves until well blended. In a large bowl (KitchenAid's great for this) beat butter, brown sugar, and egg on medium speed until well blended. Add molasses, vanilla, and lemon zest and continue to mix until well blended. Mix flour, ginger, cinnamon, baking soda, nutmeg and salt in large bowl. Next, add egg and molasses and mix well.