Gingerbread men (gluten-free). Gather and re-roll the scraps. (Don't worry about overworking the dough, there. This version is corn free as well as gluten-free and is extra-extra gingery. The gingerbread men are decorated with small amounts of royal icing and chocolate buttercream frosting, but you can also use raisins and nuts for a charming natural touch.

There are cookies to be made! Each year, I make a box of Christmas cookies for each of the people on my husband's team at work. Combine almond flour, flax seed, baking soda, ground ginger, fresh ginger, cinnamon, nutmeg, cloves and vanilla powder in a large mixing bowl and stir until well combined. You can cook Gingerbread men (gluten-free) using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Gingerbread men (gluten-free)

You need 145 g of unsalted butter (softened to room temperature).
You need 150 g of dark brown sugar.
Prepare 200 g of maple syrup.
It's 1 of large egg (at room temperature).
You need 1 tsp of vanilla extract.
You need 437 g of gluten-free flour.
You need 1 tsp of baking powder.
You need 1/2 tsp of salt.
You need 1 Tbsp of ground ginger.
You need 1 Tbsp of ground cinnamon.
Prepare 1/2 tsp of ground mix spices.
It's 1/2 tsp of ground cloves.

Add coconut oil, honey and egg to the bowl with the dry ingredients and mix until well combined. Roll mixture into a ball and wrap in cling film. Perfect for rolling out and stamping or rolling into balls for making the most tender, delicious gingersnaps on the planet. Crispy and snappy gluten free gingerbread men cookies, spiced with cinnamon and ginger, and flavored with just a touch of molasses.

Gingerbread men (gluten-free) step by step

In a bowl beat the butter for 1 minute on medium speed until completely smooth and creamy. Add the brown sugar and maple syrup and beat on medium high speed until combined and creamy-looking..
Beat in egg and vanilla on high speed for 2 full minutes. The butter may separate; that’s ok..
In a separate bowl, whisk the flour, baking soda, salt, ginger, cinnamon, allspice, and cloves together until combined. On low speed, slowly mix into the wet ingredients until combined..
The cookie dough will be quite thick and slightly sticky. Divide dough in half and place each onto a large piece of plastic wrap. Wrap each up tightly and pat down to create a disc shape..
Chill the discs for at least 3 hours and up to 3 days..

Make them any shape you like! What's a plate of gluten free Christmas cookies without … gluten free gingerbread men? Gluten Free Gingerbread Men Cookies These Gluten Free Gingerbread Men Cookies are as easy and fun to make as they are to decorate! Sweet, soft-baked, and made with the traditional flavors of cinnamon, ginger, brown sugar, and molasses. Gluten free doesn't mean you have to give up your favorite holiday traditions!