Recipe: Yummy Grandma Hawkins' Banana Bread

Delicious, fresh and tasty.

Grandma Hawkins' Banana Bread. Add egg, oil, milk, sugar, and salt to the mashed bananas. This buttery, moist bread is quick and easy to make needing only one bowl. Loaded with two cups of mashed banana this bread is the best use for those ripe bananas on the counter!

Grandma Hawkins' Banana Bread This buttery, moist bread is quick and easy to make needing only one bowl. Loaded with two cups of mashed banana this bread is the best use for those ripe bananas on the counter! Nothing is more comforting than a loaf of warm, fresh, homemade banana bread. You can cook Grandma Hawkins' Banana Bread using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of Grandma Hawkins' Banana Bread

  1. Prepare 3 tbsp of butter or margarin.
  2. You need 2 large of eggs, slightly beaten.
  3. Prepare 2 cup of all purpose flour.
  4. Prepare 1 tsp of baking soda.
  5. It's 4 medium of very ripe banana's.. u can use 5 bananas if u like.. I do.
  6. Prepare 1 cup of sugar.
  7. You need 1 tbsp of vanilla extract or for extra banana flavor instead use banana extract..
  8. You need 3 tbsp of sour milk or buttermilk.

Grandma's Best Ever Banana Bread is my mother-in-law's famous recipe that's everything you want in a banana bread: moist, tender, delicious and slathered with a luscious cream cheese frosting. Grandma's Banana Bread is a great way to use up over ripe bananas. The recipe is very straightforward and we've had some […] How to Make Great Grandma's Best Banana Bread. Sift together the flour, baking soda, and salt.

Grandma Hawkins' Banana Bread instructions

  1. preheat oven to 350°.
  2. mix all ingredients in a large bowl..
  3. grease and flour a large loaf pan..
  4. pour mix into said loaf pan about 3/4 full..
  5. let stand about 15 min. to let air bubbles rise up..
  6. bake for about 1hour or until toothpick comes out clean..
  7. serve.. u can serve warm with butter if u like..
  8. TIP: I like to cut mine in cubes and put into a server tray for easy on the go bite size pieces or for a party...
  9. tip: sometimes I add a 1/2tsp of cinnamon to the batch for a little something extra...
  10. tip: in this recipe u can add nuts, dried cherries, craisins, raisins or chocolate chips.. about 1 cup should do ya.. just mix in batter by hand just before pouring into bread pans..
  11. HINT: to bake in regular sized cupcake tins.. line with paper or spray with baking spray... fill 2/3 of the way and bake for about 20-25 min or until set and toothpick comes out clean..

Cream together sugar, shortening, and eggs in a large mixing bowl or mixer. Add flour mixture and sour cream alternately to the creamed mixture. Add the mashed bananas and nuts once everything is well incorporated. In a stand mixer, or hand held, mix together softened butter and sugar until well combined. Then add in eggs and mix well.