Chocolate Chip Banana Bread. Check Out Chocolate Chip Banana Bread On eBay. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl.
Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. Add in the chocolate chips and pour the batter into a greased loaf pan. You can cook Chocolate Chip Banana Bread using 14 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chocolate Chip Banana Bread
- Prepare 3/4 of cup unsalted butter at room temperature.
- Prepare 1 1/2 of cups sugar.
- Prepare 2 of eggs.
- Prepare 1 1/3 of tablespoons milk.
- You need 3 of ripened bananas.
- It's 2 of cups flour.
- Prepare 1 of teaspoon baking soda.
- Prepare 1/2 of bag chocolate chips - totally your preference on how much you like.
- It's of Great add in’s for Banana Bread:.
- Prepare of walnuts.
- It's 1/4 of teaspoon cinnamon or nutmeg.
- You need of coconut flakes.
- You need of sprinkle some powdered sugar on top.
- It's of sprinkles (make it festive!).
Mix in mashed bananas, sour cream and buttermilk. Combine the cake flour, salt, baking soda and baking powder. Stir flour mixture into sugar/banana mixture. In a large bowl, whisk together the flour, sugar, baking soda, and salt.
Chocolate Chip Banana Bread instructions
- Preheat oven to 350 degrees.
- In a large bowl, combine the sugar and the butter. Use a mixer on low until combined..
- Add eggs and blend..
- Add milk and the bananas and mix for about 1 minute. The batter may look at little lumpy - that's ok!.
- Add the flour and the baking soda and mix until blended. Fold in the chocolate chips..
- Spray 2 loaf pans with non-cook spray and divide the batter. Pour the batter into the two pans..
- Bake for 45 minutes (mine took a little longer, but my ovens are not so great). You should be able to take a knife or a toothpick inserted into the middle of the loaf and the they should come out clean..
- Remove from the oven and let cool on a wire rack for about 30 - 45 minutes. Remove from pan and serve.
- (I serve one and freeze one... wrap in plastic wrap and then with tin foil and freeze).
In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. Add butter, eggs and bananas and blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. Add sugar and whisk until glossy and syrupy. Whisk in eggs, melted butter and vanilla until blended.