Chocolate Walnut Banana Bread. No one can resist a thick slice of freshly baked banana bread, especially when it's studded with melting chocolate chips and toasty walnuts. Baking this bread is a good way to take advantage of fruit that has been languishing on the counter throughout the busy week. The riper the bananas, the sweeter and more delicious the bread will be.
Whisk together egg, bananas, oil and vanilla. Add to flour mixture and stir until flour is moistened. Fold in walnuts and chocolate chips. You can have Chocolate Walnut Banana Bread using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chocolate Walnut Banana Bread
- It's 2 cups of all purpose flour.
- Prepare 1 teaspoon of baking powder.
- It's 1/4 teaspoon of kosher salt.
- It's 1/2 cup of butter (room temperature).
- You need 3/4 cup of light brown sugar.
- You need 2 of eggs.
- It's 3 of large very ripe bananas (don't mash until ready to mix).
- It's 1 tablespoon of vanilla extract.
- It's 1/3 cup of unsweetened cocoa powder.
- Prepare 1/2 cup of chopped walnuts.
Chocolate Chip Walnut Banana Bread Not one, not two, not three, but FOUR bananas are packed into a single loaf of this Chocolate Chip Walnut Banana Bread. A bread absolutely bedazzled with chocolate chips and walnuts. In other words, I dare you to not fall in love with it upon first bite! Make a basic loaf of banana bread even more special with the addition of chocolate chips, chopped walnuts and flaxseed.
Chocolate Walnut Banana Bread step by step
- Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray..
- In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter..
- In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir..
- Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven..
- Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different..
- Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack..
The Best Chocolate Walnut Banana Bread Recipe Ever. I have an unusual confession to make. I'm about to get real honest with you in a way that is probably going to - no, it's definitely going to make you wonder why I'm even sharing a banana bread recipe in the first darn place. DIRECTIONS Hand mix flour, baking powder, baking soda, sugar, walnuts, chocolate chips, and vanilla extract in mixing bowl until chocolate chips and walnuts are evenly spread out throughout mixture. In another bowl, mash bananas and add to the main mixing bowl.