Banana Nut Bread. A very moist and dense banana nut bread that will have your brunch guests begging for the recipe. This recipe works well for low and high altitudes without making any adjustments. Combine sugar, butter and eggs in bowl.
Stir in all remaining ingredients except Butter with Canola Oil. Combine dry ingredients, add alternately with bananas & milk. Banana and Nut Bread This banana nut bread smells heavenly in the oven and comes out moist and chock-full of flavor and crunchy nuts. You can have Banana Nut Bread using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Banana Nut Bread
- You need 2 cups of self rising flour.
- It's 1 cup of brown sugar.
- It's 2 of eggs.
- You need 1 tsp of cinnamon.
- Prepare 1/2 cup of oil or shortening.
- It's 2 tsp of softened butter.
- You need 1 cup of rough chop walnuts.
- You need Dash of salt.
- Prepare 3 of overly ripe bananas.
- It's 1 tsp of vanilla extract.
Banana and Nut Bread Recipe photo by Taste of Home In the bowl of an electric mixer, food processor, or blender, add eggs, butter, buttermilk, lemon juice, bananas, sugar, and salt. With a rubber spatula, mix in the flour mixture until just incorporated. Fold in the nuts and transfer the batter to the prepared pan. Sift the flour, salt and baking soda into a large bowl.
Banana Nut Bread instructions
- Preheat oven 350° take eggs, vanilla, butter, brown sugar, oil, all wet ingredients and mix in large bowl.
- In separate smallbowl add dry ingredients flour, salt, cinnamon.
- Mash bananas and add to wet ingredients and using a hand mixer combine.
- Pour dry ingredients into wet and stir till combined. Fold in walnuts at this point. Using a loaf pan sprayed or coated in shortening bake for 45 to 50 mins.
In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended. Pour the wet ingredients into the dry mixture, and stir just until blended. This recipe made the most delicious and moist banana nut bread. It was so easy to do, just mix and stick in the oven.