Best Ever Banana Bread. This is definitely THE BEST banana bread I've ever come across- but I swear I've made it even better. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
In another bowl, whisk together the flour, baking powder, baking soda and salt. How do you make banana bread: First, you toss together your flour, sugar, baking soda, and salt in a large mixing bowl. Then you mash your bananas with a fork. You can have Best Ever Banana Bread using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Best Ever Banana Bread
- It's 4 of ripe bananas mashed.
- Prepare 1/2 cup of softened butter.
- Prepare 1 cup of sugar.
- It's 1 teaspoon of baking soda.
- It's 1/2 teaspoon of salt.
- It's 1/2 teaspoon of vanilla.
- Prepare 2 of beaten eggs.
- You need 1 1/2 cup of flour.
Mix the mashed bananas with your eggs, vegetable oil, and vanilla extract in a separate bowl. Sprinkle the flour, baking soda and salt over the butter mixture and stir to mix until just combined. Fold in the bananas and sour cream. Description With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
Best Ever Banana Bread step by step
- Mash up 4 peeled ripe bananas. In a mixing bowl cream together sugar and butter. Add the eggs and cream together. Fold in bananas..
- Sift together the flour, salt, and baking soda. Mix into the banana mixture. Do not over beat. Add vanilla and stir again..
- Preheat oven to 350 degrees. Grease and flour a bread pan. Add mixture to pan. Bake for 55 min. May add nuts or chocolate chips if desired..
The ingredient list now reflects the servings specified. Grandma's Best Ever Banana Bread is my mother-in-law's famous recipe that's everything you want in a banana bread: moist, tender, delicious and slathered with a luscious cream cheese frosting. This is the only banana bread recipe you'll ever need. Whisk together the flour, pecans, granulated sugar, baking soda, cinnamon, salt and nutmeg in a large bowl. Line a loaf pan with parchment paper and grease with cooking spray.