Chocolate Chip & Walnut Cookies. Vergelijk de prijzen voordat je koopt. Nutrient-rich and derived from crumbled Criollo Cacao beans, these flavor-packed nibs are a healthy substitute for highly-processed and sugary chocolate chips and make a great topping on a variety of sweet and savory recipes alike. These chocolate chip cookies were very, very good.
That said, the dough is very thick once you mix all the ingredients together. In small bowl, mix flour, baking soda and salt; set aside. Beat in egg and vanilla until smooth. You can cook Chocolate Chip & Walnut Cookies using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chocolate Chip & Walnut Cookies
- You need 1.75 cups of flour.
- Prepare 1 cup of cake flour.
- Prepare 1/2 tsp of salt.
- Prepare 1 tsp of baking soda.
- Prepare 1 tsp of cornstarch.
- It's 2 of eggs.
- You need 1 cup of brown sugar.
- Prepare 1 cup of butter.
- You need of vanilla extract to taste.
- Prepare 1.5 cup of chocolate chips.
- You need 1 cup of roasted walnuts, chopped.
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Chocolate Chip & Walnut Cookies instructions
- Preheat oven to 400F..
- In a bowl, mix flour, salt, cornstarch, and baking soda together. Set aside..
- In another bowl, mix eggs, sugar, butter, and vanilla extract..
- Combine wet and dry mixtures..
- Fold in chocolate chips and walnuts..
- Form into ball and arrange onto baking sheet leaving approximately 3 inches spacing in between..
- Bake for 15-20 mins..
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