Banana and Raisin Bread. Mix dry ingredients in a mixing bowl. Mix wet ingredients in another bowl. In a large bowl, cream together the butter, sugar, peanut butter, egg, banana, and milk.
Fold in the raisins and peanuts. Banana Raisin Bread "Toasted slices of this moist banana bread are wonderful for breakfast," reports Jackie Kew of Grand Island, New York. "For a special treat, I sometimes substitute chocolate chips for half or all of the raisins," she adds. In a large bowl, sift together flour, baking powder, baking soda and salt. You can cook Banana and Raisin Bread using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Banana and Raisin Bread
- Prepare 3 pcs of banana.
- It's 2 of small boxes of raisins.
- It's 1 + 1/2 cups of flour.
- Prepare 1 tsp of yeast.
- It's 1/2 tsp of salt.
- Prepare 1 tbsp of sugar.
- You need 2 of eggs.
- It's of Fresh milk.
- You need of Melted butter.
In a separate bowl, beat together mashed banana, sugar, brown sugar, vegetable oil and egg. Combine the cereal and banana mixtures. Stir in the flour mixture just until combined. Banana raisin bread is healthy when eaten in moderation.
Banana and Raisin Bread step by step
- Dissolve the yeast in a bit of warm water. When it is fluffy mix it. Then combine all the ingredients. And mix properly. Grease the ceramic with butter and pour mixture..
- Heat oven at 250°C (480°F) and bake it for 40 mins. Insert a toothpick. If the toothpick comes out clean it's ready..
To make your banana raisin bread even healthier, use whole grain flour, honey, or maple syrup instead of sugar, and add nuts and seeds to it. Tips for Making Moist Banana Raisin Bread - Adding raisins helps the banana bread to stay moist after baking. Whisk together the flour, salt, baking soda and spices in a bowl. In a mixing bowl, beat together the butter and sugars until smooth. Beat in the eggs, one at a time until fully incorporated.