Easiest Way to Prepare Appetizing Banana nut bread with chocolate chips

Banana nut bread with chocolate chips. DIRECTIONS Hand mix flour, baking powder, baking soda, sugar, walnuts, chocolate chips, and vanilla extract in mixing bowl until chocolate chips and walnuts are evenly spread out throughout mixture. In another bowl, mash bananas and add to the main mixing bowl. Mix flour, baking powder, baking soda, and salt in a bowl.

This Perfect Chocolate Chip Banana Nut Bread has just the right amount of banana, chocolate chips and walnuts. Combine flour, baking powder and baking soda and add to creamed mixture alternately with banana mixture. Fold in chocolate chips and walnuts. You can cook Banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Banana nut bread with chocolate chips

1. Prepare 1 of banana - slices.
2. Prepare 3 of ripe bananas.
3. You need 2 of large eggs.
4. Prepare 2 cups of all-purpose flour.
5. It's 1 tsp of baking soda.
6. It's 1 cup of Brown sugar.
7. It's 1 cup of chocolate chips.
8. It's 1 tsp of cinnamon.
9. You need 1/4 tsp of salt.
10. It's 1 tsp of vanilla extract.
11. Prepare 1/2 cup of walnuts.
12. Prepare 8 tbsp of butter.
13. Prepare 1/4 cup of milk.

Add your bananas and mix until well incorporated. The mixture will look a little watery and separated at this point, but don't worry: that's normal. Add flour, salt, baking powder, and baking soda to the bowl and mix just until evenly incorporated. Fold in chocolate chips and walnuts.

Banana nut bread with chocolate chips instructions

1. Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray..
2. In a medium bowl, mash ripe bananas until smooth and slightly chunky..
3. In a large bowl combine melted or softened butter with brown sugar until smooth..
4. Add in eggs and whisk until smooth.
5. To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated..
6. Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay..
7. Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined..
8. Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean..
9. Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing..

Combine the dry ingredients; stir into banana mixture. Fold in chocolate chips and nuts. No one can resist a thick slice of freshly baked banana bread, especially when it's studded with melting chocolate chips and toasty walnuts. Baking this bread is a good way to take advantage of fruit that has been languishing on the counter throughout the busy week. The riper the bananas, the sweeter and more delicious the bread will be.