EASY banana bread (nut free). Mix together butter, sugar, egg, and vanilla and then put the bananas in the mixture and stir. Mix flour, salt, and baking soda in a separate bowl and once both mixtures are stirred insert flour mixture into the sugar, butter, banana, egg, vanilla mixture. You could also add in chocolate chips, blueberries or even pumpkin purée for a pumpkin banana bread!

Pour batter into the prepared loaf pan. In a small bowl, combine the coconut flour, tapioca, baking soda, baking powder, and salt, set aside. In a large bowl, mash the bananas well. You can have EASY banana bread (nut free) using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of EASY banana bread (nut free)

It's 4 of extra ripe bananas.
It's 1/3 cup of milk.
You need 2/3 cup of sugar (you can use brown sugar for a richer darker banana bread).
It's 3 of eggs.
You need 3 tablespoons of vegetable oil.
You need 2 of and 2/3 cup bisquick.
Prepare 1/2 teaspoon of vanilla.

Using a wire whisk or fork, whisk in the eggs, coconut milk, vanilla, and maple syrup until evenly combined. Gently stir the dry ingredients into the wet until fully combined, the batter will be thick. Fast and easy; mix in one bowl. Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts.

EASY banana bread (nut free) step by step

Mash bananas with a fork and mix in eggs, vanilla, milk and oil.
Incorporate the bisquick into the wet mixture and pour in a greased loaf pan. Bake 55-60 minutes or until toothpick comes out mostly clean..

Made with ripe bananas, pecans, and cinnamon this homemade bread is so airy and moist. Banana Bread can be made with or without nuts, or made into banana nut crunch muffins. Either way, it will be a family favorite for years to come! In a bowl mix together mashed bananas, mayo and egg. In a separate bowl combine flour, sugar, baking soda, salt and pecans Add flour mixture to wet mixture and stir just until combined.