Banana Bread. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each. When life gives you bananas, it's time to make banana bread.

In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. You can have Banana Bread using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana Bread

Prepare 3 of ripe bananas.
Prepare 1/3 cup (75 g) of melted butter.
You need 1/2 cup (100 g) of white sugar.
It's 1 of egg, beaten.
You need 1 teaspoon of vanilla extract.
It's 1 teaspoon of baking soda.
You need pinch of of, salt.
Prepare 1 1/2 cup (185 g) of all-purpose flour.

For this classic Banana Bread recipe, store overly-ripe bananas in the freezer until you have enough to make bread. Cut up thick slices of the Banana Bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. No buttermilk on hand for this Banana Bread recipe? In a large bowl, stir together flour, sugar, baking soda and salt.

Banana Bread instructions

Preheat your oven to 350-400 °F.
Mash all the bananas in a large bowl....
Next, add the melted butter and the sugar and mix well until combined....
After your’e butter and sugar is incorporated, add your egg, vanilla extract, baking soda, and salt then mix until fully combined....
Then add your last ingredient, the sifted flour. After you have mixed the flour into the other ingredients, oil your baking tray and pour the batter into the tray....
Bake your cake in the oven for about 25 - 30 mins (set a different time depending on how long it takes for you to bake the banana bread)and then take it out and let it cool before cutting etc..
Finally don’t forget to enjoy!!! 🍞🍌.

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined. In large bowl, beat sugar and butter with spoon until light and fluffy.