How to Prepare Appetizing Vegan Banana Bread

Delicious, fresh and tasty.

Vegan Banana Bread. Look for vegan, organic, fine-crystal baker's sugar that will dissolve quickly in the batter. This bread may be a little denser, but with a strong banana flavor, than a banana bread made with eggs. Whisk the flour, baking soda and salt together in a medium bowl.

Vegan Banana Bread Measure the correct amount of banana and add it to your blender jug along with the soy milk and coconut oil (or vegan butter) and blend until smooth. Pour the blended mix over your dry ingredients in the mixing bowl and mix it into a smooth batter. Add chopped walnuts (optional) and fold in. You can have Vegan Banana Bread using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan Banana Bread

  1. Prepare 1 2/3 cup of flower.
  2. You need 1 tsp of baking soda.
  3. You need 1 tsp of baking powder.
  4. Prepare 1 tsp of vanilla.
  5. You need 1/3 cup of olive oil.
  6. It's 1/2 cup of organic maple syrup.
  7. Prepare 3 tbsp of non-dairy vanilla yogurt (I used a cashew based from TJs).
  8. Prepare 3 of ripe bananas.
  9. Prepare 1/4 cup of vegan chocolate chips (you can add more if wish).

Combine flour, baking soda, baking powder, and salt in a separate bowl. Add banana mixture, stirring just enough to moisten. In a large bowl, whisk together flour, sugar, baking soda, and salt. Stir in oil, almond milk, flaxseed mixture, bananas, and vanilla.

Vegan Banana Bread instructions

  1. Mix the dry ingredients.
  2. Separate bowl mix wet ingredients.
  3. Then combine mixtures. After fold in chocolate chips. Put in greased bread pan and @ bake 350 for 45min.
  4. Cool and enjoy!.

Banana bread is easy to veganize by adding extra banana, which acts as a binder, replacing the need for eggs or other egg replacers. And as an added benefit, it also helps to lessen the amount of sugar needed. The trick is to use very ripe, freckled bananas, because the riper your bananas are, the less sugar you'll need! The best banana bread ever and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins.