Sugar-free ish chocolate surprise cookies. Lightly grease baking sheets and set aside. If coconut oil is in a solid state, heat gently until just melted. Mash bananas; add to coconut oil and mix well.

This content is created and maintained by a third party. A decadent chocolate cookie packed and topped with loads of melty, gooey, semi-sweet chocolate chips. A warm cookie with milk chocolate chips. You can cook Sugar-free ish chocolate surprise cookies using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sugar-free ish chocolate surprise cookies

It's 4 tbsp of butter.
It's 3 tbsp of Splenda brown sugar.
You need 1 cup of self rising flour.
It's 1 tbsp of vegetable oil.
You need 1 of egg.
It's 3 tsp of vanilla extract.
Prepare 1 cup of Splenda.
You need 2 tbsp of shredded sweetened coconut.
Prepare 4 tbsp of Hershey's cocoa powder.
It's 1/2 cup of marshmallows.
It's 3 tbsp of water.

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Sugar-free ish chocolate surprise cookies step by step

Mix all liquid ingredients with butter, Splenda, Splenda brown sugar and marshmallows..
Mix in Cocoa, coconut and flour..
Flash chill in freezer 10-15 minutes..
Use spoon to portion, roll into 1 inch balls and bake at 400°F for 9-11 minutes.
Let cool for 5-10 minutes and enjoy. Plz let me know if you try it 😄.

I had to focus and only buy the things that stood out to me, something out of the ordinary. Fannie May chocolates are made with with only the finest ingredients from around the world and handcrafted with exceptional artistry, unwavering attention and care to deliver a chocolate experience that is second to none. Line a baking sheet with parchment paper or greased foil. In a medium bowl, whisk together the wet ingredients: coconut oil, almond butter, coconut sugar, maple syrup, flax eggs and vanilla. Whisk until the mixture resembles caramel.