Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free). Truly the best Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) recipe! It's super-easy to create,its SO amazingly cozy and delicious, instructions included below. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) Hey everyone, hope you're having an incredible day today.
For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Maple Pecan Chocolate Chip Cookies (V, GF, DF): an easy recipe for deliciously soft and chewy oat flour chocolate chip cookies bursting with maple and pecans. You can cook Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) using 14 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free)
- It's of Wet Ingredients.
- It's 3 of eggs.
- It's 1/3 cup of Eloo.
- You need 1/3 cup of truvia brown sugar blend.
- It's 1 tsp of vanilla.
- It's 1 tsp of maple flavor.
- You need of Dry Ingredients.
- It's 2.5 cups of Cashew flour.
- It's 1/2 cup of Chopped Pecans.
- Prepare 1/2 cup of sf chocolate chips.
- It's 1/2 cup of sf vanilla chips.
- You need 1/2 cup of chopped dates.
- You need 1/2 tsp of baking powder.
- You need 1/2 tsp of pink salt.
Vegan, Gluten Free, Dairy Free, Whole Grain. Have you picked all of your gifts and wrapped every spare item in your house that you could find? Add in eggs one at a time then egg yolk beating until creamy. Reduce the speed to low and add in the flour mixture until JUST blended.
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) step by step
- Mix wet ingredients in a large bowl and combine til smooth and well blended.
- To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie..
- Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking..
The Best Ever Maple Chocolate Chip Cookies recipe is Gluten Free and Dairy Free! These cookies are full of flavor, lower in sugar than most cookies, and with a soft but slightly crispy texture. Kid, athlete, husband tested and approved. Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating until blended.