Easy vanilla sugar cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better In the bowl of a standing mixer fitted with a paddle attachment, combine the butter and sugar and beat on medium speed until light and fluffy. Add the egg and vanilla and beat until combined.
Beat until the dough just comes together, being careful not to over mix. Place the butter and sugar in the bowl of a mixer and cream together with the paddle attachment for around one minute. Add eggs and vanilla; mix well. You can cook Easy vanilla sugar cookies using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy vanilla sugar cookies
- Prepare 3 stick of butter.
- You need 1 1/2 cup of sugar.
- You need 2 of eggs.
- It's 3 tsp of vanilla extract.
- It's 4 cup of flour.
- You need 1 tsp of baking soda.
- Prepare 1 tsp of cream of tartar.
- It's 1 tsp of salt.
Gradually beat in flour mixture on low speed until well mixed. Roll in additional sugar or Colored Sugar. DIRECTIONS Sift together flour, baking powder, and salt; set aside. Beat butter and sugar until fluffy.
Easy vanilla sugar cookies step by step
- Cream butter and sugar.Add eggs and vanilla..
- Combine flour and dry ingredients and gradually add to the creamed mixture..
- Cover and refrigerate for 30 min..
- On a lightly floured surface roll out dough and cut with desired cookie cutters..
- Bake at 350 for 8-10 min. Do not overbake..
Beat in eggs one at a time, scraping down bowl each time, then add vanilla. In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. In a large bowl, mix the butter with a wooden spoon until it is light and fluffy.