Sugar Cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better Chewy Sugar Cookies. I love sugar cookies that are crisp on the outside and very chewy on the inside.

In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. You can cook Sugar Cookies using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sugar Cookies

It's 2/3 cup of shortening.
You need 3/4 cup of sugar.
You need 1 tsp of vanilla extract.
Prepare 1 of egg.
It's 4 tbsp of milk.
You need 2 cup of all-purpose flour.
Prepare 2 tsp of baking powder.
Prepare 1 tsp of salt.

Place butter and sugar in large bowl of electric stand mixer and beat until light in color. Add egg and milk and beat to combine. Put mixer on low speed, gradually add flour, and beat until mixture. Stir in flour, baking soda and cream of tartar.

Sugar Cookies instructions

Mix the first 3 things together, well..
Mix in egg and milk and beat until light and fluffy..
Blend flour, baking powder, and salt together. Mix into shortening and egg mixture. Beat well..
Chill dough for about hour. Divide dough. Roll out on floured board. Cut into shapes you want.
I use parchment paper lined cookies sheets. Oven preheated 375, bake for 6 to 8 minutes.

Cream butter, shortening and sugar until light and fluffy. In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture. Fill the cookie jar with sugar cookies for an old-fashioned favorite that never goes out of style. This collection of sugar cookie recipes includes the best-of-the-best batches. Sugar cookies are a buttery classic that make a delicious anytime treat.