Chocolate chip cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.
Beat in egg and vanilla until smooth. Bake until the edges are light brown and the batter sets, about. The chocolate chip cookie that started it all! You can have Chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chocolate chip cookies
- Prepare 4/5 cup of brown sugar.
- You need 4/5 cup of white sugar.
- You need 1 sticks of butter.
- Prepare 2 of eggs.
- Prepare 2 cups of all-purpose flour.
- Prepare 1 tsp of salt.
- You need 1 tsp of baking powder.
- You need 1 cup of dark chocolate chips.
- You need 1 cup of milk chocolate chips.
- Prepare 1 tsp of Vanilla extract.
NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! In another large bowl stir together butter, both sugars, eggs, vanilla and cocoa. Gradually stir flour mixture into butter mixture and mix until combined. Stir chocolate chips and walnuts, if.
Chocolate chip cookies instructions
- Melt the butter on the stove.
- In a bowl, combine the sifted flour, the salt and the baking powder (dry ingredients)..
- In a bowl (or ideally stand mixer) mix in this order: both kinds of sugarar, the melted butter and the eggs and the vanilla. Then add the dry ingredients on step 2. When everything is incorporated, add both kinds of chocolate chips. Mix well but stop the mixer as soon as the chips are well distributed..
- Refrigerate the cookie dough for 30 minutes..
- Make balls (with an ice cream scoop) and put them on a baking sheet, separating them at least 5 cm from each other..
- OPTIONAL (but delicious): sprinkle a bit of additional kosher salt on top of each cookie..
- Bake them at 350°F for ~14 to 17 minutes..
In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat.