Easiest Way to Prepare Tasty Vickys Lemon Shortbread, GF DF EF SF NF

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Vickys Lemon Shortbread, GF DF EF SF NF. Vickys Lemon Shortbread, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. Great recipe for Vickys Valentine Chocolate Shortbread Hearts, GF DF EF SF NF. A cute little cookie the kids can help with to give to the ones they love the most - Mum & Dad!

Vickys Lemon Shortbread, GF DF EF SF NF Dip each cube of salmon in the marinade, coating each side. Vickys Lemon Poppy Seed Cake, GF DF EF SF NF instructions. Zest and juice a whole lemon. You can have Vickys Lemon Shortbread, GF DF EF SF NF using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Vickys Lemon Shortbread, GF DF EF SF NF

  1. It's 150 grams of brown rice flour.
  2. Prepare 25 grams of ground rice.
  3. It's 75 grams of golden caster sugar.
  4. It's 1/4 tsp of xanthan gum.
  5. It's of grated zest of 1 lemon.
  6. It's 125 grams of dairy-free spread/butter such as Vitalite sunflower spread or gold foil Stork marg block.
  7. It's 1 tbsp of demerara sugar.

You'll need some of the juice for the cake and some for the icing. Whisk the dry ingredients together in a bowl and the wet ingredients including the lemon zest in another. Vickys Pear Shortbread Streusal Bars, GF DF EF SF NF #picnic. Here is how you achieve that.

Vickys Lemon Shortbread, GF DF EF SF NF step by step

  1. Sift the flour, rice & xanthan gum into a bowl then stir in the caster sugar and zest.
  2. Rub in the butter and knead lightly to make a smooth dough. Don't overwork it.
  3. Cover and chill for 30 minutes.
  4. Lightly grease a 7 inch flan tin. Press the dough evenly into the tin.
  5. Prick it all over with a fork then mark into 8 wedges.
  6. Chill for another 15 minutes and meanwhile preheat the oven to gas 4 / 180C / 350°F.
  7. Bake for 35 - 40 minutes or until a pale golden colour.
  8. Sprinkle over with the demerara sugar and let cool in the tin for 5 minutes before transferring to a wire rack.
  9. Cut into wedges using the guide lines and store in a lidded container.

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