Millionaire shortbread. this was the most amazing millionaires shortbread i have ever tasted the shortbread was nice and tender the caramel was sweet but not too sweet and the chocolate just cut through it all will make again thankyou. Place the flour, sugar and salt in a food processor and pulse once. Millionaire's shortbread has a lot going for it: a crunchy shortbread base; a chewy, caramel-like filling; and a shiny, snappy chocolate top.

It's a flashy cookie, topped with swoops. This Millionaire's Shortbread is the perfect trifecta: Sweet simple, crisp shortbread, rich chewy, homemade caramel, and thick dark chocolate ganache. Sprinkle everything off with a scattering of sea salt and you have a decadently rich treat that lives up to every penny of its lucrative name. You can have Millionaire shortbread using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Millionaire shortbread

You need of shortbread.
Prepare 175 grams of unsalted butter.
Prepare 75 grams of castor sugar.
It's 1 of vanilla pod, seeds scraped out.
You need 225 grams of flour.
It's of caramel.
You need 1 can of condensed milk.
Prepare 200 grams of unsalted butter.
It's 50 grams of sugar.
Prepare of chocolate topping.
You need 3 of slabs milk or dark chocolate.

Press into bottom of prepared pan. Make shortbread layer: Cream softened butter with sugar until light and fluffy. Add flour and vanilla and mix until a bread crumb texture forms. Press mixture into a prepared pan and prick all over.

Millionaire shortbread step by step

For shortbread: preheat oven to 180deg. Celsius and grease and line a 20cm baking tin.
make shortbread: mix butter flour sugar and vanilla pods together to form a crumbly dough. push into tin and use a fork to press holes throughout the pastry.
bake for 20 minutes. shortbread should be firm when coming out of oven. knife pushed into shortbread should come out clean.
For caramel: put condensed milk, sugar and butter in a pan. gently heat until sugar had dissolved. bring to the boil, stirring continously.reduce heat, Then allow to simmer for approx. 5 minutes or until mixture has thickened..
pour the caramel over the shortbread and allow to set in fridge..
for chocolate topping: once the caramel is set ( about 30 minutes) melt the chocolate and spread over the caramel. allow to set..
Cut into squares and enjoy!.

With its layers of shortbread, caramel, and dark chocolate, Millionaire Shortbread is the candy bar of bar cookies. Each bite delivers a perfect blend of flavor and texture: sweet, salty, crunchy, and creamy. While Millionaire Shortbread looks fancy on a cookie plate, it is easier to make than you might think. Three simple but indulgent layers make this Millionaire Shortbread recipe a winner every time. To me, they taste just like gourmet Twix bars.