Easiest Way to Prepare Perfect Easy Almond shortbread cookies (Mantecaditos de almendra)

Easy Almond shortbread cookies (Mantecaditos de almendra). Mix flour and nutmeg in medium bowl. Beat butter, shortening, sugar and extracts in large bowl with electric mixer on medium speed until light and fluffy. Great recipe for Easy Almond shortbread cookies (Mantecaditos de almendra).

It is appreciated by millions daily. Easy Almond shortbread cookies (Mantecaditos de almendra) is something that I have loved my entire life. They're nice and they look fantastic. You can cook Easy Almond shortbread cookies (Mantecaditos de almendra) using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Almond shortbread cookies (Mantecaditos de almendra)

1. You need 2 1/4 cup of all-purpose flour.
2. Prepare 1/2 cup of sugar.
3. Prepare 1/2 cup of crisco shortening.
4. You need 1/2 cup of unsalted butter.
5. You need 1 tsp of almond extract.
6. You need of nonpareil sprinkles.

Easy Almond shortbread cookies (Mantecaditos de almendra). Here is how you cook it. Place the cookies onto the prepared baking. Cream sugar, shortening and butter in a large bowl.

Easy Almond shortbread cookies (Mantecaditos de almendra) instructions

1. Preheat oven to 375..
2. Mix the crisco shortening, butter, sugar and almond extract..
3. Then add the flour a little at a time. Keep mixing until a firm dough is form..
4. Take the dough, form small balls..
5. Place the small balls on an ungreased cookie sheet and press the center with your thumb to make a small dent. Place nonpareil sprinkles in the center of the cookie..
6. Bake for 15 to 20 minutes until golden brown..

Mix in egg yolk and almond extract. Blend in the flour a little at a time, until well combined and chunky. See recipes for Almond pear shortbread bars too. Line an un-greased cookie sheet with parchment paper (optional). Add the pinch of salt, vanilla and almond extract.