Easiest Way to Prepare Appetizing Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice

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Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice. Great recipe for Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice. Pumpkin Pies are a popular dish and what makes it so sumptuous is the flavor from the warm spices. ABOUT Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice RECIPE.

Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice Yes this recipe is exactly that! If pumpkin seeds resurrect the cozy nostalgia of a lifetime's worth of pumpkin carvings past, we're right there with you. Related posts: Recipe: Appetizing Pumpkin seed sugarless shortbread ☺ Easiest Way to Make Yummy Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice Easiest Way to Prepare Appetizing Classic Shortbread. You can cook Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice

  1. You need 1/4 cup to 1/2 cup of Powdered Jaggery or Brown Sugar.
  2. You need 1/4 cup of Coconut Oil.
  3. You need 2 1/2 tablespoons of Hung Yoghurt (Use dairy free yoghurt for vegan version).
  4. It's 1 teaspoon of Vanilla extract.
  5. It's 3/4 teaspoon of Ground cinnamon.
  6. You need 1/2 teaspoon of Ginger powder.
  7. You need Big pinch of Ground nutmeg.
  8. You need Big Pinch of Ground cloves.
  9. You need 1/2 teaspoon of Salt.
  10. Prepare Big Pinch of Baking Soda.
  11. It's 1/2 cup of Sprouted ragi flour.
  12. It's 1/2 cup of Bajra flour (pearl millet).
  13. Prepare 1/2 cup of - Whole wheat flour.
  14. You need 1/2 cup of - Pitted and chopped dates.
  15. Prepare Small handful of Raisins.
  16. It's Handful of Chopped cashew small.
  17. You need Handful of Chopped almonds small.

The Best Way to Cook Perfect Pumpkin Pie. The Best Way to Cook Perfect Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice. Eggless yet delicious Barley Ragi Chocolate Butter Cookies are perfect tasty treats for a kiddie birthday party. Barley Ragi Chocolate Butter Cookies are decadent and rich.

Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice instructions

  1. Add the flour(s) into a bowl. Stir in baking soda and salt..
  2. In a bowl cream the coconut oil, sugar and yogurt until smooth and creamy. You can use a hand mixer or simply whisk by hand. I whisked it by hand..
  3. Add in the vanilla and spices. Mix well..
  4. Add the flour into the wet ingredients and mix well. Add chopped dates and nuts and mix thoroughly..
  5. Combine well into a soft dough..
  6. Cling wrap the dough and chill in refrigerator for 30 minutes..
  7. Preheat the oven to 325 degrees Fahrenheit. Remove the dough from the refrigerator. Shape cookies into desired shape. (you can also alternately roll out the dough and make shapes with cookie cutters) Arrange the cookies on a greased baking tray..
  8. Bake for 19 to 20 minutes (oven times may vary) or till the edges just start to change color. Cool completely and store in an air-tight container. (don't worry if the cookies are slightly soft after baking, they will harden as they cool down).

Yet they are prepared with healthy grains such as barley and ragi. In the first bowl , cream the butter. In the same bowl mix in vanilla until well blended. In the second bowl mix together the flour and icing sugar. Pour the dry mix into the wet mix bowl.