Easiest Way to Make Appetizing My Chocolate Chip Shortbread Cookies

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My Chocolate Chip Shortbread Cookies. In a large mixing bowl, use a hand mixer to beat together butter and powdered sugar until light and fluffy. Add in vanilla and almond extract and beat until combined. Mix in flour and mix just until flour disappears.

My Chocolate Chip Shortbread Cookies In a medium bowl, cream the butter and sugar together until fluffy. Gradually stir in the dry ingredients, then stir in the walnuts and chocolate chips. Instructions In the bowl of a stand mixer, cream together the butter and sugar until light and fluffy. You can cook My Chocolate Chip Shortbread Cookies using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of My Chocolate Chip Shortbread Cookies

  1. It's 1 cup of butter softened (2 sticks).
  2. It's 2/3 cup of powdered sugar.
  3. Prepare 1/2 tsp of vanilla extract.
  4. You need 1/2 tsp of almond extract.
  5. Prepare 2 cups of all-purpose flour.
  6. It's 3/4 cup of mini chocolate chips or ½ cup big chocolate chips.

Place the shortbread cookie rounds on a large baking sheet that is lined with a silicone baking mat or parchment paper. Press the edges of the cookies in to smooth out from cutting. Cookies will be slightly golden on the outside. How to make Whipped Shortbread The the bowl of the mixer cream the butter and icing sugar until very fluffy.

My Chocolate Chip Shortbread Cookies step by step

  1. In a large mixing bowl, use a hand mixer to beat together butter and powdered sugar until light and fluffy. Add in vanilla and almond extract and beat until combined..
  2. Mix in flour and mix just until flour disappears. Fold in mini chocolate chips..
  3. Tranfer dough between two layers of plastic wrap. Roll until 1/4 inch thick. Refrigerate on a flat surface until firm, about 1 to 2 hours..
  4. Remove dough from plastic and use a butter knife to cut into equal-sized squares or circles. Transfer cut pieces to a parchment lined baking sheet..
  5. Bake at 325 degrees for 18-20 minutes, until edges are just lightly browned..

Add the salt, cornstarch, vanilla and flour and beat until very light. Add the mini chocolate chips and combine on low or stir to combine. Chocolate Chip Shortbread Cookies are all the goodness of melt-in-your-mouth shortbread combined with a little bit of chocolate. Your family will love these easy tasty cookies! These cookies look so fancy and impressive, but guess what?