Recipe: Delicious Donburi Teriyaki chicken on rice

Delicious, fresh and tasty.

Donburi Teriyaki chicken on rice. "Donburi" refers to individual one-bowl meals of rice with various toppings. To complement the chicken and add texture and freshness to the donburi, we also throw together a simple cabbage slaw. To make Onion mayo chop spring onions and add to mayo Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you For a practical culinary application of kansha, Andoh prepares chicken teriyaki donburi.

Donburi Teriyaki chicken on rice S. think of teriyaki as a sauce, the term simply refers to foods that are glazed. Now lay-on a ladle-full of the teriyaki chicken on one side, place two-three slices of tomato and cucumber each on another. Donburi is a Japanese rice bowl dish and a more exciting way to serve chicken and vegetables, especially when cooked in a delicious teriyaki sauce. You can cook Donburi Teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Donburi Teriyaki chicken on rice

  1. You need 700 g of Chicken thigh cutlets.
  2. You need of Garlic.
  3. Prepare of Spring onions.
  4. Prepare 200 ml of Soy Sauce.
  5. You need 100 ml of Oyster sauce.
  6. Prepare 50 ml of honey or maple syrup.
  7. It's of Cooked rice.
  8. You need of Onion mayo.
  9. Prepare 1 Cup of Mayo.
  10. It's of Spring onions.

How to make delicious Teriyaki Chicken Donburi. Juicy pan fried chicken thigh cooked in a sweet teriyaki sauce with a garlic kick served on a bed of fluffy, Japanese style white rice then topped with chopped green onion and a soft boiled egg. Be it a hot rice bowl or noodle bowl or even salad bowl… In Japan, rice bowls are called Donburi, also abbreviated to just "don". They could have fish, meat or vegetables cooked and served over rice in oversized bowls.

Donburi Teriyaki chicken on rice instructions

  1. Chop Garlic and spring onions and put into a large bowl.
  2. Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge.
  3. Chop chicken into diced pieces and place into the marinade then.
  4. Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked.
  5. To make Onion mayo chop spring onions and add to mayo.
  6. Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you.

Teriyaki Chicken donburi ranks pretty high on the popularity chart in Udon restaurants. Donburi is a Japanese Rice Bowl dish where warm-cooked rice is served with meat or seafood with sauce and vegetables on top. If you are a fan of wings, you can prepare the juicy teriyaki chicken wings by tossing the fried wings with this homemade teriyaki sauce. Rinse rice and cook in the water following the directions on pack. When rice is cooked, place in a large bowl and add salt, sugar and vinegar and.