Recipe: Delicious Buffalo Chicken Dip

Delicious, fresh and tasty.

Buffalo Chicken Dip. Frank's RedHot Buffalo Chicken Dip Buffalo chicken dip isn't buffalo chicken dip if it doesn't use Frank's RedHot®. For your next party, look no further than this spicy, creamy dip. It's not a competition, but you definitely just won appetizers.

Buffalo Chicken Dip Serve warm with crackers, chips, pretzels and/or vegetables. PLACE cream cheese in slow cooker. Easy Buffalo Chicken Dip Everyone will simply devour this savory and delicious dip with shredded chicken throughout. You can have Buffalo Chicken Dip using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Buffalo Chicken Dip

  1. Prepare 1 cup of blue cheese.
  2. It's of Frank's Red Hot.
  3. It's 1 block of cream cheese.
  4. Prepare 2 cups of american cheese.
  5. Prepare 2 of chicken breasts.

The spicy kick makes it a perfect football-watching food, and the recipe always brings raves. —Janice Foltz, Hershey, Pennsylvania Buffalo Chicken Dip is an easy classic that features three different layers of flavors including chicken mixed with your favorite hot sauce (I always go for Frank's RedHot!), cream cheese, ranch dressing and, of course, lots of cheese! Sour cream and onion, spinach-artichoke, queso and fondue are warm dips you know and love, but we'd urge you to get to know Buffalo chicken dip a little better. It's a quick, one-pan snack, spicy. Buffalo chicken dip takes the flavors of buffalo chicken wings and transforms them into one tasty party dip: hot sauce, chicken, and a creamy, tangy sauce made with cream cheese, sour cream, and shredded cheese.

Buffalo Chicken Dip instructions

  1. Put a cup of blue cheese, Frank's Red Hot, a block of cream cheese, and 2 cups of shredded american cheese in a baking dish..
  2. Cut up the chicken and add to the other ingredients..
  3. Mix the ingredients together..
  4. Bake it for 30 min at 375°..
  5. Enjoy!.

Sprinkle with ¾ cup cheddar cheese. Drain canned chicken and put in medium sauce pan. Add hot sauce and cook on medium until heated throughout. My personal favorite is Frank's hot sauce. Add cream cheese and stir until blended thoroughly.