Chicken with Mushrooms. In skillet, melt butter over medium heat. Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese.
Heat olive oil over medium-high heat in an ovenproof skillet. Transfer the chicken to an ovenproof platter and put it in the oven. In the same skillet, now add a tiny bit more extra virgin olive oil. You can have Chicken with Mushrooms using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients of Chicken with Mushrooms
- Prepare 2 of chicken thigh remove the bone.
- Prepare 1 pack of brown mushroom.
- It's slices of Garlic and ginger.
- You need 2 of potatoes cubes.
- You need Half of tsp oyster sauce.
- Prepare of Black pepper.
- You need 1 of little water.
Add broth, green onions, garlic, salt and pepper. Artichoke Chicken Rosemary, mushrooms and artichokes combine to give this chicken a wonderful, savory flavor. I've served this healthy canned vegetable recipe for a large group by doubling the batch. It's always a big hit with everyone—especially my family!
Chicken with Mushrooms step by step
- Heat pan saute some ginger and cook mushroom add just a little water simmer for three mins then remove.In.same pan add chicken.pan.fry until color turn golden brown then add garlic and ginger mix then.add potato.Pour water and oyster sauce simmer until potato are done.Then add mushroom..
In the same skillet, saute mushrooms in the remaining butter until tender. Add the broth, salt and pepper. In a nonstick skillet, combine the vegetable oil and butter or margarine and heat over medium high heat until bubbly and hot. Mix together and pour mixture over chicken and mushrooms. Add the sherry or broth, green onions, garlic, salt and pepper.