Recipe: Yummy Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake

Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake. Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, buffalo chicken 🐔 corn 🌽 tortilla bake. This time, I am going to make it a little bit unique.

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Ingredients of Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake

1. You need 3 cups of cooked shredded chicken.
2. You need 1/8 teaspoon of black pepper.
3. Prepare 1 teaspoon of garlic powder.
4. You need 1 cup of mayonnaise.
5. It's 1/2 cup of Buffalo wing sauce.
6. You need 2 cups of shredded cheddar Jack cheese.
7. Prepare of Canola oil cooking spray.
8. Prepare 2 cans (10 ounce) of enchilada sauce.
9. You need 12 of corn tortillas.
10. You need of Blue cheese dressing.

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Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake instructions

1. In a large bowl mix together your shredded chicken, black pepper, garlic powder, mayonnaise, Buffalo wing sauce and 1cup shredded cheddar cheese, set bowl to the side........
2. Lightly spray a 9 X 13 size baking pan with canola oil cooking spray.......
3. Spread out 1 can of your enchilada sauce over bottom of baking pan.......
4. Arrange several corn tortillas on top of enchilada sauce........
5. Spoon over corn tortillas your shredded chicken mixture, making sure to completely cover corn tortillas.........
6. Next add on top some of your leftover corn tortillas.......
7. Spread over top of corn tortillas your remaining can of enchilada sauce.......
8. Top with your leftover cheddar Jack shredded cheddar cheese.........
9. Bake in a preheated 350 degree oven, uncovered, for 30 minutes, or until cheese has melted and dish is bubbly around the corners........
10. Let cool for about 15 minutes, slice into squares, top each serving with blue cheese dressing, serve and enjoy 😊!!!!.

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